Mas Gallau

Very friendly staff. Free parking and well located next to the motorway. Big clean rooms. Would recommend!

We had a birthday lunch in this authentic Spanish restaurant. The food and service was exceptional. The steak tartar is one of the best around! We did not stay in any of the rooms. For fear of this establishment not receiving an appropriate rating, I have given the rooms 5-stars too!

My husband and I have just returned from a wonderful week at Mas Gallau. The hotel is beautiful. Every room overlooks the pool and the gardens. We were welcomed on arrival by a very nice lady. Our room was lovely. The restaurant is excellent. Unfortunately we only visited it once. The staff were very helpful and friendly. The lady in the dark suit and the young guy with the glasses were extremely pleasant at all times. However I left a little disappointed after checkout. A lady with short dark hair did not ask if we had enjoyed our stay. It was a shame because I would have been only too pleased to let her know just how much we did. Apart from this our stay was truly wonderful.

Decent solid hotel with a 9 hole golf course. Then restaurant is good and the garden is lovely. The staff are very friendly and helpful. I recommend this hotel to everyone visiting the area. It is economically priced and a short drive or taxi from the sea. It is less well known to tourists and as a result attracts a more mature crowd during the season.

This was an incredible experience, filled with delicious food. From the starters, which included marinated salty cod fish, to the dessert, Catalan crema, through the main dish, roasted lamb leg, everything was finely cooked. |The service was superb and very attentive.|As the restaurant doesn’t even have a place on its own to review, I really consider this as an hidden gem.|The decoration and setting is also quite special and for sure this is a place where you can try the real Spanish and Catalan cuisine.|Truly recommended.

Traditional catalán restaurant in Costa Daurada. Tasty local dishes in a traditional setting, big portions, plenty of meats - kids loved the entrecot. Food was delicious, service - somewhat slow, but the place was full so I don't blame the waiters. They were running around the place, taking orders, bringing food.

Compared to other hotels way to expensive. We booked via booking for two adults and one child. They wanted to have more money for the 6-year old and gave us only three beds. Breakfast was boring (no eggs). Far away from beach. Not recommended !

Finding this place is not easy but once you are in the food is out of this world:||Start with the pan con tomate, follow with the escalibada ( roasted vegetables with olive oil) then try their chauteaubriande or their multiple fishes. For dessert helado al horno for two. Their wine list is excellent and super affordable! Service is impecable.||Bring family or business people you will not regret it. Last night I had the canelon and it was outstanding.